Latin American Blend

A medium-dark roast bringing together select coffees shade-grown across Central American rainforests and the volcanic soil near the Amazon. Nutty hints lead the cup, with mild fruity tones and a gentle cocoa aftertaste rounding things out. Washed using environmentally friendly methods and full sun dried for up to 7 days.

ROAST: Medium-Dark
TASTING PROFILE: Nutty, mild fruity tones, gentle cocoa aftertaste
ORIGIN: Blend of Central America and near the Amazon rainforest
GROWING METHOD: Shade-grown in rainforest and volcanic soil
PROCESS: Environmentally friendly washed processing, full sun dried for up to 7 days