Mexico Coffee Pods

All the character of our Mexico single origin, now in single-serve pods for a quick, no-mess cup. Grown by coffee growers across Chiapas and Oaxaca, this lot is fully washed for a smooth, creamy body. Medium acidity carries forward bright lemon, settling into brown sugar and dark chocolate on the finish.

TASTING NOTES: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate
REGION: Chiapas and Oaxaca, Mexico
ALTITUDE: 1,400–1,900 M
PROCESS: Washed
VARIETY: Typica, Catimor, and Bourbon